Chef Dinner

Carmel-by-the-Sea may be small but its mighty when it comes to possessing some of the finest chefs in America. Look no further than L'Auberge Carmel's Executive Chef Justin Cogley, who was named Food & Wine Magazine's 2013 Best New Chef. And there are many, many others. Schedule a special Chef's Dinner for that perfect evening team-building experience while being able to converse with the chef du jour.